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Breakfast Club

Hadley Wood pupils can enjoy taking part in a wide range of activities outside for our school day to support learning, raise school standards and promote healthy lifestyles, enabling schools to work closely with members of the wider community and connect local people with local services. 

For children from Reception to Year 6, our breakfast club provision is run by an external provider, Sport 4 Kids. 

Sports 4 Kids also run some of our after-school clubs so visit our After School Club page to find out more. 

Sports 4 Kids  

Sport4Kids believes in the school’s vision that every child will leave the school confident in their own abilities and excited about the future, with the strategies and skill to tackle tasks and situations in a capable manner and caring about their planet and fellow human beings. This ethos is shared by the whole Sport4Kids team and promoted throughout our school partnership programme. Together with Sport4Kids dedication to promoting outstanding childcare and sport coaching, Sport4Kids aims to help Hadley Wood Primary School offer their families excellent wraparound provision. 

Sport4Kids’ ambition is to deliver an outstanding childcare provision, and build a relationship with the school based on trust so that further exciting and engaging opportunities can be made available to all pupils and their families, so that they may develop sports skills and a healthy lifestyle. 

The Sport4Kids Approach   

The Sport4Kids Approach to working in partnership with schools is achieving outstanding results by implementing our S4K Partnership Pillars. These pillars form the foundation to the service and relationship that Sport4Kids will forge with Hadley Wood Primary School. These pillars are: 

  1. Highly Technical Sports Education: S4K helps children grow, build skills and confidence with ground-breaking and world-class technical sports education, training and coaching techniques specifically tailored to children in all age groups from Reception through to Year 6. This also moves to competition and inter school tournament performance. 
  1. Cultural Immersion: Adopting the culture and values of the school and using the “S4K Way”.   Emulating the language and the messages in the school.  The benefits of physical activity on academic performance are well documented.  Further, we use role allocation as a positive reinforcement mechanism in our PE sessions and clubs, where children are given leadership responsibilities to assist them in building confidence and character. Health and happiness go hand in hand and our mission is engage every child in sport and build a suite of habits that last a lifetime.    
  1. Variety & Diversity: Providing a quality choice of activities to parents and children that are designed to cater for all children, including those who the school finds difficult to engage in sports activities and general well-being.      
  1. Community: Connecting to parents and the wider community in order to enhance the school’s reputation. More parents involving themselves in sport, their children’s sport and bringing the wider community into the school.   


(DAILY 7:30-8:45) 

The S4K Breakfast Club provides children with a healthy and nutritious breakfast, as well as giving children the chance to be physically active before the start of the school day.  Research shows that early morning exercise can help children with learning, so Sport4Kids help children from Manic Monday through to Frantic Friday by providing active play and games and a variety of sports for our children to play.  S4K Coaches will ensure children start the day the active way as well as having fun with their friends! 

Breakfast club will run from 7.30am to 8.45am Monday – Friday at £6 per session. 

Healthy, Nutritious Food and Drink

Each day Sport4Kids provide a range of healthy and nutritious food and drink for children to enjoy.

 For S4K Breakfast Club foods include:

  • Fruit juices and milk
  • Fruit
  • Cereal
  • Toast
  • Yoghurts

A full list of foods and their allergens can be found below. 


Allergen Information  

Food Allergen Information Ingredients
Malted Wheat (Cereal)   May Contain peanuts and nuts. Whole wheat Barley   INGREDIENTS: Whole wheat, Sugar, Invert Sugar Syrup, Barley Malt Extract, Salt, Niacin, Iron, Vitamin B12, Pantothenic Acid, Vitamin D2, Thiamin, Riboflavin, Folic Acid, Vitamin B6.  
Multigrain Hoops   May Contain soya, peanuts, nuts and milk Wheat Oat Barley   INGREDIENTS: Wholemeal Wheat Flour (39%), Oat Flour (20%), Sugar, Barley Flour, Wheat Starch, Maize Semolina, Rice Flour, Caramelised Sugar Syrup, Iron, Salt, Flavouring, Colour (Paprika Extract), Carrot Extract, Niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamin, Folic Acid, vitamin D, Vitamin B12.
Rice Snaps   Barley INGREDIENTS: Rice, Sugar, Barley Malt Extract, Salt, Iron, Niacin, Pantothenic Acid, Riboflavin, Vitamin B6, Thiamin, Folic Acid, vitamin D, Vitamin B12.  
Cornflakes   Barley INGREDIENTS: Maize, Sugar, Salt, Barley Malt Extract, Iron, Niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamin, Folic Acid, vitamin D, Vitamin B12.  
Wheat Biscuits (Cereal)   Wheat Barley INGREDIENTS: Wheat (95%), Malted Barley Extract, Sugar, Salt, Niacin, Iron, Riboflavin, Thiamin, Folic Acid  
Strawberry Jam Strawberries INGREDIENTS: Glucose-Fructose Syrup, Strawberries, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrate).  
Butter   INGREDIENTS: Water, Rapeseed Oil, Palm Oil, Salt (1%), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sunflower Lecithins), Stabiliser (Sodium Alginate), Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Flavouring, Colour (Beta Carotene).  
Strawberry Yoghurt Milk Strawberry INGREDIENTS: Fromage Frais (Milk), Water, Sugar, Strawberry Purée (5%), Pasteurised Cream (Milk), Cornflour, Modified Tapioca Starch, Colour (Anthocyanins), Flavourings, Acidity Regulators (Citric Acid, Sodium Citrate), Thickener (Xanthan Gum).  
Raspberry Yoghurt Milk Raspberry INGREDIENTS: Fromage Frais (Milk), Water, Sugar, Raspberry Purée (5%), Pasteurised Cream (Milk), Cornflour, Modified Tapioca Starch, Colour (Anthocyanins), Flavouring, Thickener (Xanthan Gum), Acidity Regulators (Citric Acid, Sodium Citrate).
Apricot Yoghurt Milk Apricot INGREDIENTS: Fromage Frais (Milk), Water, Sugar, Apricot Purée (5%), Pasteurised Cream (Milk), Modified Tapioca Starch, Cornflour, Flavouring, Acidity Regulators (Sodium Citrate, Citric Acid), Thickener (Xanthan Gum), Colour (Paprika Extract).  
Cheese Slices Contains Milk  
Ham   INGREDIENTS: Pork (88%), Water, Salt, Dextrose, Stabilisers (Potassium Triphosphate, Sodium Triphosphate, Tetrapotassium Diphosphate), Mineral Sea Salt, Honey, Brown Sugar, Antioxidants (Sodium Ascorbate), Gluten Free Breadcrumbs [Rice Flour, Cornflour, Salt, Dextrose, Rapeseed Oil, Colours (Curcumin, Paprika)], Preservative (Sodium Nitrite), Pork Gelatine, Caramelised Sugar Syrup.  
Cheese Spread Contains Milk Ingredients: Skimmed Milk (Water, Skimmed Milk Powder), Cheese, Inulin, Milk Fat, Whey Powder (from Milk), Skimmed Milk Powder, Emulsifying Salts (Triphosphate, Polyphosphates), Milk Protein, Calcium Phosphate, Acidity Regulator (Citric Acid)
Cream Crackers Wheat INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Salt, Raising Agent (Sodium Bicarbonate), Yeast.  
Cheese Crackers May contain sesame seeds Wheat Barley Milk INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Cheese Powder (Milk) (10%), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Autolysed Yeast, Glucose Syrup, Sugar, Barley Malt Extract, Whey Powder (Milk), Salt, Lactic Acid, Flavouring.  
Rice Cakes   INGREDIENTS: Brown Rice, Sea Salt.  
Breadsticks May contain sesame seeds Wheat Barley INGREDIENTS: Wheat Flour, Olive Oil (7%), Yeast, Barley Malt Extract, Salt.  
White Bread (Nevill’s) Wheat INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Yeast, Salt, Preservative (Calcium Propionate), Emulsifiers (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).  
White Bread (Kingsmill) Wheat Soya   INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Yeast, Salt, Preservative (Calcium Propionate), Soya Flour, Emulsifier (Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).  


Parents can book spaces online via the Sport4Kids website on the booking page for Hadley Wood Primary School or using the links below:

Book Clubs: Schools – Specialist Sports Clubs Nurseries and Schools Extra-Curricular (